Interview with Jordan & Laura Green

Reading Time: < 1 minute

Each month,I conduct a mastermind interview for members of the Small Farm Nation Academy.

They’re video calls between me and an expert in matters that relate to growing a profitable farming business, and they tend to be an hour long, give or take.

In this episode, I’m gonna share some highlights of my discussion with Jordan & Laura Green of J&L Green Farm in Virginia.

The Green’s have built a fast-growing pasture-based meat business and, get this…they don’t even own a single acre of farmland.

We discuss:

  • how they started their farm
  • farm investors, partners and contractual relationships
  • the pros and cons of selling at farmers markets
  • why J&L Green Farm hasn’t aggressively pursued selling to restaurants
  • logistical issues shipping frozen meat products
  • delivering farm products via drop sites (or metropolitan buying clubs)
  • and so much more that relates to marketing and running a farm business

So listen in, now.

Thanks for Listening!

To share your thoughts:

  • Share this show on Twitter, Facebook or LinkedIn

To help the show:

Credits/Resources Relevant to This Episode

Thanks for listening. Until next time!


Download on iTunes

Small Farm Nation creates beautiful farm websites and offers online farm marketing courses that help farmers grow profitable farm businesses.